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Our soursop farm is located in Taman Kekal Pengeluaran Makanan, Lanchang, Pahang with an area of up to 175 acres.
- Filled about 10,000 soursop trees.
- Using organic fertilizer to increase biological activity in the soil which make the soil “live” and “strong”.
- Our product is freshly picked from the farm and delivered directly to the factory, processed according to high quality standards to achieve the best results.
- Every product that are produced by our company will undergo several screening and laboratory tests. This process and test were conducted with a collaboration from FRIM (Forest Research Institute Malaysia).
- Our agriculture is certified by MyGap (Malaysian Good Agriculture Practices) – a good quality and safe agricultural product.